Rainshadow Organics Launches Cooking Class Series this Summer

2018-07-27T21:59:06+00:00From the Kitchen|

Rainshadow Organics, a full-diet organic farm in Central Oregon, is starting cooking classes at their Farm Store and Commercial Kitchen this summer.  The first class is Saturday, June 9th - Fresh from the Farm. Participants will cook a three course meal using ingredients they harvest at the farm. They will learn knife skills, incorporating edible flowers and herbs into cooking, and building meals with local

Preserving Taste

2016-08-28T00:14:04+00:00CSA, From the Kitchen, The Farm|

As summer progresses and occasionally overwhelms us with endless yields, we're challenged to retain those flavors reminiscent of sultry happiness to savor later. Pickling is a fantastic option to preserve crisp cucumbers, peppers, cabbage, beans, beets...the list goes on. Plus you can enjoy these fresh or stored anytime. Okra seedling 6/16 This week we have