The days are getting colder and shorter and we are switching to our Winter Hours! Now through the end of May our Farm Store will be open Friday, 10-5, and Saturday, 10-3. Stop by to purchase seasonal veggies, organic flour and grains, and preserved goods all grown, raised, and processed here on the farm. We also have our grass fed, pastured GMO & Chemical free beef for sale frozen by the cut.
Want to join us for a Sunday Brunch or a Dinner on Saturday evening? Check our Events Calendar to find dates and if we have available tickets. We hold our Farm to Table Experiences on Saturdays and Sundays, April-December. All our events are ticketed and must be reserved in advance.