Freezing Zucchini

Freezing summer squash is easily the most accessible way to preserve zucchini and other summer squash for the year.

Some simple tips for freezing zucchini:

  • Squeeze zoodles and shreds before flash freezing. You want as much moisture out of them before placing them into the freezer to stop freezer burn and tissue breakdown.
  • Flash freeze first, then package up for freezing. Flash freezing is placing foods on a cookie sheet and freezing in a single layer before packaging up for long-term storage in the freezer
  • Use vacuum seal bags for better results in long-term storage. It helps reduce the effects of freezer burn.