Description
Join us for a special lunch and educational discussion and tour! Lunch will begin at 12 on the Farm Store deck for brunch. We have developed our Farm-to-Table kitchen into a culinary destination and are proud to show case certified organic vegetables exclusively from Rainshadow paired with our pastured, chemical free and GMO-free meats.
After lunch, a tour and discussion will take place and be lead by Sarahlee and guest speaker Mark Thalacker the Three Sisters Irrigation District Manager.
Tickets are $50 per person ($35 for the meal plus a $8 gratuity and an $8 tour fee).
We hope you will join us for this wonderful lunch and educational discussion.
