Rainshadow Organics is located fifteen miles Northeast of Sisters, Oregon where we have farmed and gardened for over twenty-five years. We have a full-diet farm with dozens of varieties of certified organic vegetables, herbs, berries, flowers, and grains on 80 acres. This includes whole wheat berries and fresh, stone-ground flour. We also offer pasture-raised, non-gmo fed pork, chicken, eggs, turkeys, and beef.


Our summer hours are: Wednesdays-Saturdays from 11am-3pm. Farm to table lunch specials are served on Thursdays, Fridays, and Saturdays from 12-2pm. Reservations for lunch are strongly recommended to help us prepare for the day. Email info@rainshadoworganics.com to make a reservation.

For more information on our Sunday Brunches, Dinners, and summer events, please join our email list for updates.


Your Farm, Your food

“Eating is an agricultural act”

 –Wendell Berry

Farmer’s Markets

Rainshadow can be found at the Bend market each Wednesday through October

Downtown farmers market on Wednesdays from 2-6pm

Rainshadow Market Bucks

Pay $500 up front and receive $550 “Rainshadow Bucks” that you can spend on anything you want – like meat, vegetables, grains, pickles, jam, and eggs – at the Downtown Bend or at our Farm Store. Your commitment helps us get started in the beginning of the season and offers you more flexibility than a traditional CSA share. Concentrate on getting what you want, while still trying some new items. Please note that Market Bucks must be spent within the market season they are purchased for. They do not roll over into the next season.


Check out News, and Musings from the farm.

View Archived Notes


Zucchini Pasta with Marinara and Crispy Meatballs

September 21st, 2020|Comments Off on Zucchini Pasta with Marinara and Crispy Meatballs

Zucchini Pasta with Marinara and Crispy Meatballs Have you ever tried growing your own food? It is surprisingly difficult here in central Oregon! When I lived

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