August Abundance is here!
Join us for an evening that celebrates the diversity and abundance of our fields.
Our Farm Team and Chef, Vanna Rasmusen, will host a four-course feast in our Market Garden, showcasing just-harvested vegetables, responsibly raised meats, and the bright, decadent flavors of summer at Rainshadow.
Evening Schedule
6 PM – Guided farm tour
7 PM – Dinner served at long community tables
Expect vibrant food, good people, and the type of magic that happens when a meal is shaped by the season.
Tickets: $114 per person
Wine, beer, and $30 corkage available.
♻️ Pro tip: Bring your own container if you think you’ll want leftovers — we don’t use single-use containers.
Come gather with us in the garden and help kick off another season of shared meals, long evenings, and food grown with care.
