• Out of stock

    Farm to Table Dinner, August 29th

    $114.00

    August Abundance is here!

    Join us for an evening that celebrates the diversity and abundance of our fields.

    Our Farm Team and Chef, Vanna Rasmusen, will host a four-course feast in our Market Garden, showcasing just-harvested vegetables, responsibly raised meats, and the bright, decadent flavors of summer at Rainshadow.

    Evening Schedule 6 PM – Guided farm tour 7 PM – Dinner served at long community tables

    Expect vibrant food, good people, and the type of magic that happens when a meal is shaped by the season.

    Tickets: $114 per person

    Wine, beer, and $30 corkage available.

    ♻️ Pro tip: Bring your own container if you think you’ll want leftovers — we don’t use single-use containers.

    Come gather with us in the garden and help kick off another season of shared meals, long evenings, and food grown with care.
    Details
  • Out of stock

    Farm to Table Dinner, June 28th

    $114.00

    We’re kicking off the season with a bang—and a beautiful dinner under the stars! Join our amazing Farm Staff and the ever-talented Chef in Residence, Vanna Rasmusen, for the first Garden Dinner of the year in our lush Market Garden.

    We’ve turned our farm-to-table kitchen into a true culinary destination, and we’re thrilled to showcase the best of what we grow and raise right here on the farm. Every ingredient is the real deal—certified organic veggies from Rainshadow and our own responsibly raised meats. You’ll taste the difference in every bite.

    ✨ The Details:

    • Kick things off with a guided farm tour at 6 PM—get a behind-the-scenes peek at where your dinner is coming from.

    • Then settle in at 7 PM for a vibrant 4-course feast crafted by Chef Vanna, celebrating the bold flavors and bounty of Central Oregon.

    Dine at our community longtables surrounded by flowers, fresh air, and new friends. Come ready to connect, relax, and indulge.

    Tickets: $114 per person
    ($95 dinner + service charge)
    We’ve got a fantastic wine list, local beer on tap, and if you’d like to bring your own bottle, we just ask for a $20 corkage fee.

    ♻️ Pro tip: We don’t do single-use takeout containers, so bring your own reusable tupperware if you’re planning to take home leftovers. All the cool kids do it.

    This is more than dinner—it’s an on-farm culinary experience you won’t want to miss.

    See you in the garden!

    Details
  • Out of stock

    Farm to Table Dinner, September 19th

    $114.00

    Join us for an evening that celebrates the abundance of early fall—when the garden is overflowing, summer's warmth lingers in the air, and every harvest feels worth gathering around the table for.

    Our Farm Team and Chef Vanna Rasmussen will host a four-course feast in the heart of the Market Garden, showcasing the season at its peak. Expect just-harvested vegetables, responsibly raised meats, fresh-milled grains, and the rich, vibrant flavors that make September one of the most delicious times of year at Rainshadow.

    Evening Schedule

    5:00 PM – Guided farm tour 6:00 PM – Dinner served at our long community tables

    Come hungry for an evening of exceptional food, meaningful conversation, and the simple pleasure of sharing a meal where it was grown.

    Tickets: $114 per person

    Wine, beer, and $30 corkage available.

    ♻️ Pro tip: Bring your own container if you think you'll want leftovers—we don't use single-use containers.

    Join us as we gather to celebrate the harvest before the season turns, raising a glass to another year of good food, good company, and the remarkable abundance of the farm.
    Details
  • Out of stock

    Farm to Table Dinner, September 26th

    $114.00

    One Last Feast in the Garden

    Join us for our final Garden Dinner of the season—an evening to celebrate the height of late summer and everything this land has given us.

    Our Farm Team and Chef in Residence, Vanna Rasmusen, will host a four-course feast in the heart of the Market Garden, showcasing peak-season vegetables, pasture-raised meats, and the bold, fresh flavors that define Rainshadow.

    Evening Schedule
    5 PM – Guided farm tour through blooming fields and ripening crops
    6 PM – Dinner served at long community tables beneath the sky

    Expect vibrant food, good people, and that unmistakable magic that happens when we gather in the garden.

    Tickets: $114 per person
    ($95 dinner + service charge)
    Wine, beer, and $30 corkage available

    ♻️ Pro tip: Bring your own container if you think you'll want leftovers—we don’t use single-use containers.

    Let’s close out the season together—grounded in place, flavor, and community.

    Details
  • Out of stock

    Farm to Table Dinner, August 12th

    $114.00
    Details
  • Out of stock

    Farm to Table Dinner, July 12th

    $114.00

    We’re back in the garden for another unforgettable evening under the stars! Join our amazing Farm Staff and the ever-talented Chef in Residence, Vanna Rasmusen, for a midsummer celebration in our lush Market Garden.

    These dinners are a true expression of farm-to-table living. Every course highlights the very best of what we grow and raise right here at Rainshadow—certified organic veggies and responsibly raised meats—crafted into a vibrant seasonal menu you won’t forget.

    ✨ The Details:

    Start your evening with a guided farm tour at 6 PM and get an up-close look at the fields, flowers, and animals that make this place so special.

    At 7 PM, settle in at our long community tables for a four-course feast created by Chef Vanna, celebrating the bold flavors and peak-of-season bounty of Central Oregon.

    Expect good food, good wine, and great company—this is the kind of night where strangers become friends.

    Tickets: $114 per person
    ($95 dinner + service charge)
    We offer a curated wine list, local beer on tap, and if you’d like to bring your own bottle, we just ask for a $20 corkage fee.

    ♻️ Bonus tip: We don’t use single-use takeout containers, so bring your own tupperware if you plan to take leftovers. You’ll fit right in.

    More than a meal—it’s a true taste of the land and the season.

    See you in the garden!

    Details
  • Out of stock

    Farm to Table Dinner, June 13th

    $114.00

    The first Garden Dinner of the season is here!

    Join us for an evening that celebrates the beginning of diversity — when the fields are stretching into summer, the first waves of produce are arriving, and the garden feels alive again.

    Our Farm Team and Chef, Vanna Rasmusen, will host a four-course feast in the heart of the Market Garden, showcasing just-harvested vegetables, responsibly raised meats, and the bright, fleeting flavors of early summer at Rainshadow.

    Evening Schedule 6 PM – Guided farm tour 7 PM – Dinner served at long community tables

    Expect vibrant food, good people, and the type of magic that happens when a meal is shaped by the season.

    Tickets: $114 per person

    Wine, beer, and $30 corkage available.

    ♻️ Pro tip: Bring your own container if you think you’ll want leftovers — we don’t use single-use containers.

    Come gather with us in the garden and help kick off another season of shared meals, long evenings, and food grown with care.
    Details
  • Out of stock

    Farm to Table Dinner, July 27th Featuring Backcountry Hunters and Anglers (BHA)

    $114.00
    Details
  • Out of stock

    Farm to Table Dinner, July 25th

    $114.00

    Join us for a special evening in the Market Garden featuring Chef Wil Hansen of High Desert Catering.

    Known for his thoughtful approach to food and hospitality, Wil is creating a four-course feast inspired by the season and built around the freshest ingredients from the fields at Rainshadow. Expect beautifully prepared dishes showcasing certified organic vegetables, responsibly raised meats, and the vibrant flavors that define summer in Central Oregon.

    Evening Schedule

    6 PM – Guided farm tour

    7 PM – Dinner served at long community tables in the garden

    Set among the fields as the day cools and the evening light settles across the farm, this dinner is an opportunity to gather, connect, and celebrate the season together.

    Tickets: $114 per person

    Wine, beer, and $30 corkage available.

    ♻️ Pro tip: Bring your own container if you think you'll want leftovers—we don't use single-use containers.

    Join us for an evening of exceptional food, good company, and a meal inspired by the bounty of the season.
    Details
  • Out of stock

    Farm to Table Dinner, August 31st

    $114.00
    Details
  • Out of stock

    Farm to Table Dinner, July 28th

    $114.00
    Details
  • Out of stock

    Farm to Table Dinner, August 30th

    $114.00

    Celebrate the height of late summer with us in the garden.
    Join our amazing Farm Team and Chef in Residence, Vanna Rasmusen, for a seasonal feast in our lush Market Garden.

    These dinners are a true taste of Rainshadow—organic veggies, pasture-raised meats, and the bold, fresh flavors of the high desert, all brought together in a four-course menu that celebrates the best of what we grow.

    ✨ Evening Details:

    • 6 PM: Guided farm tour through the fields and flowers

    • 7 PM: Dinner at long community tables, crafted by Chef Vanna

    Expect good food, great company, and that unmistakable garden magic.

    Tickets: $114 per person
    ($95 dinner + service charge)
    Wine, beer, and $20 corkage available

    ♻️ Pro tip: Bring your own container if you plan to take home leftovers—we don’t use single-use containers.

    A beautiful evening, rooted in the land and season.
    We’d love to share it with you.

    Details

71290 Holmes Road
Sisters, Oregon 97759

Born & Raised

Get in Touch

info@rainshadoworganics.com

Store Hours

Friday: 11am–5pm
Saturday: 9am–3pm

CSA Farm Shares

Explore Events

Our Farm

Copyright © 2026. Rainshadow Organics. All rights reserved. View our polices here. Site by Mellow.

71290 Holmes Road
Sisters, Oregon 97759

Get in Touch

info@rainshadoworganics.com

Store Hours

Friday: 11am–5pm
Saturday: 9am–3pm

CSA Farm Shares

Explore Events

Our Farm

Copyright © 2026. Rainshadow Organics. All rights reserved. View our polices here. Site by Mellow.

Go to Top