October 2022
First 2022-2023 Winter CSA
photo credit: Sarahlee Lawrence News from the Farm This past couple weeks has been big. We finished our storage crop harvest, hosted Customer Appreciation Day, tidied everything
The winter stores are in!
This means that we have been BUSY! While many other farmers start to slow down and their operations begin to ease up, we have been doing exactly the opposite: kicking it into high gear,
And that is a wrap! What a season it has been. 💗
This week on the FarmWow, what a season! We feel beyond grateful for so much this year: that last snow in April which allowed us to work within new "normal" water restrictions,
Oh my, only 2 more CSAs this summer
Greetings beloved Summer CSA Members, Sarahlee here. I'm the one that the majority of you check in with at the market. It's a warm, late summer evening here at the farm.
September 2022
A Fond Farwell To The Tastes Of Deep Summer
This week on the Farm It seems fitting that this week is a bit toasty, I mean in the 80s. After last week, I was all in for fall and soups
Eat your Meat!
We focus on the vegetables at Rainshadow Organics a lot, but did you know that we are a Full Diet farm? That means that we grow it all: grains, dairy, eggs, flowers, vegetables, and
Well, gosh darn but Fall is here 🍂🍁
Please Note, the Farm Store is transitioning to Fall Hours in October. September 25 will be the last Sunday the Farm Store is open this season. Don't worry, if you miss
This past week we switched it up a bit and freshened our view
This week on the Farm We we put in a solid effort on our winter storage harvest (finishing our potato harvest and getting another round of onions pulled, trimmed and crated),
Our Dairy Queens are the heart and soul of the Farm!
Today's newsletter is written by: News from the Farm Here on the farm the transition of seasons brings many changes.
August 2022
The onion harvest has begun!
This week on the Farm This was a momentous week on the farm: WE STARTED HARVESTING OUR FALL STORAGE CROPS! Nope, I'm not yelling at you, but shouting with excitement. Imagine
What’s cooking in the Rainshadow Kitchen? 🔥
What are the chefs loving about this season?! "This season I have really enjoyed working with the bounty and abundance of this incredibly diverse property. It is a luxury to be able
Row 7 and the best Cilantro you have ever had!
News from the FarmOne of our foundation items (we think and hope, more on that in the Harvest List section below) is cilantro. But you will look at it and say, No
Camila shares her week on the farm
Every other week, the farmers will write the Sunday CSA letter. This will bring a different tone and story to your inbox and come even closer to telling the full story of
Run for higher ground, the vegetable tsunami looms
News from the FarmEvery year around this time it comes. We refer to it as the tsunami. In Sarahlee's words, you can feel the water receding under you and you begin to
July 2022
Caroline Shares her week on the Farm
Every other week, the farmers will write the Sunday CSA letter. This will bring a different tone and story to your inbox and come even closer to telling the full story of